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Hops Style Guide and Substitution Chart

Hop Variety Chart and Hop Substitutions
variety alpha origin style substitute profile
Aaist   BE     A Belgian variety mentioned for its use in Lambic beer in the early 19th century
Admiral  13.5% to 16% UK Ale U.K. Target, U.K. Northdown, U.K. Challenger Known for its bittering potential.
Agnus 12.0-14.0% CZ      
Ahtanum® 3.5-12.0% USA   Amarillo, Cascade Floral, citrus, sharp, and piney.
Amarillo® 8.0-11.0% USA   Cascade, Centennial Citrusy, flowery.
Apollo™ 15.0-19.0% USA   Zeus A high alpha acid varietal known for its disease resistance.
Aramis 6.5-8.5% FR     Sweet, spicy notes, with hints of citrus and herbs aroma.
Ariana 10.0-13.0% USA     Fruity, with intense berry character of black currant and gooseberry. Citrus high notes (particularly grapefruit) with slight resinous and herbal tones.
Aurora 7.5-8.8% USA   Northern Brewer Floral, citrusy, herbal, aniseed and tea aroma.
Azacca® 14.0-16.0% USA     A dual-use, high-alpha hop. Aroma and flavor characteristics of apricot, ripe mango, orchard fruit, orange, grapefruit, pine, and pineapple.
Belma 12.1-12.1% USA     Clean bitterness, citrus, tropical fruit flavors.
Bitter Gold 12.0-15.0% USA     Pine, Grapefruit and floral aroma.
Boadicea 8.0-10.0% USA     Resinous and spicy with a bright orchard fruit and floral backdrop. It can project a new-mown grass or clover character in the hop back or dry hop.
Bobeck 3.5-7.0% USA   U.K. Fuggle 0
Bohemie 5.0-8.0% CZ      
Bor 7.0-10.0% USA     Hoppy and spicy aroma.
Bouclier 7.9-8.5% USA     Herbal, grass and spice aroma.
Bramling Cross  5% to 7% UK ESB, bitter, pale ale U.K. Kent Golding, U.K. Progress, Whitbread Golding Variety Quite mild, fruity currant aroma.
Bravo™ 14.0-17.0% USA   Apollo, Zeus Orange, fruity, vanilla and floral aroma.
Brewer’s Gold 6.0-7.0% DE   Bullion, Galena, Northdown, Northern Brewer Black currant, fruity, spicy.
Brewer’s Gold 5.7-7.8% UK   Bullion Bittering hop with neutral aroma character.
Brewer's Gold 7% to 8.5% USA English ale Bullion Bittering hop with neutral aroma character.
Brooklyn 17.5-19.5% USA     Grapefruit, passionfruit, spice and sweet hay aroma.
Bullion 6.5% to 9% UK IPA, ESB, stout Columbus, Northern Brewer, German Brewer's Gold A rich hop primarily used for bittering. Intense blackcurrant aroma.
Buzz Bullets® 8.0-10.0% USA     Citrus and floral notes.
Callista 2.0-5.0% USA     Intense fruit flavors of stone fruits (apricot and peach), red berries, and passion fruit.
Calypso™ 12.0-14.0% USA     Exhibits pleasant fruity notes-apple, pear, fruit punch.
Cascade 6.0-8.0% ARG   Ahtanum, Cascade, Centennial Similar to US Cascade, has floral, citrus grapefruit character.
Cascade 3.0-5.0% NZ   Any noble hops Different than US grown Cascades with more of a spicy flavor and lemony aroma.
Cascade  4.5-7.0% USA   Amarillo, Centennial, possibly Columbus Pleasant, flowery, spicy, and citrusy. Can have a grapefruit flavor.
Cashmere 7.7-9.1% USA     This dual purpose variety is an offspring of Cascade and Northern Brewer. Cashmere has aroma and flavor characteristics of melon, lemon, lime, herbs, and citrus fruits.
Celeia 3.0-6.0% USA   Styrian Golding Moderate and pleasant zesty bitterness with matching floral aroma, making its use widespread in both ale and lager brewing.
Centennial 8% to 11.5% USA All ale styles, has been used with wheat beer Cascade, possibly Columbus Medium with floral and citrus tones.
Challenger  6.5%-8.5% UK English-style ales, porter, stout, ESB, bitter U.S. or German Perle, Northern Brewer Mild to moderate, quite spicy.
Chelan 12.0-14.5% USA     Mild aroma.
Chinook 10% to 14% USA Pale ale, IPA, stout, porter, lager Nugget, Columbus, Northern Brewer, U.K. Target Mild to medium-heavy, spicy, piney, and grapefruity.
Citra® 11.0-13.0% USA     Intense citrusy flavor.
Cluster 5.5%-8.5% USA Ale and lager (good aroma for ale, good bittering for lager) Galena Medium and quite spicy.
Coigneau   BE     Belgian hop cultivated in the Aalst-Asse area near Brussels in the nineteenth and first half of the twentieth century. Because of the low bitterness the Coigneau was originally a favorite hop used for Lambic beer.
Columbia 5.0-6.0% USA     Noble aroma.
Columbus 11%-16% USA IPA, pale ale, stout Nugget, Chinook, U.K. Target, Northern Brewer Pleasant, with pungent aroma.
Columbus/Tomahawk 15.0-17.0% USA   Chinook, Northern Brewer, Nugget, U.K. Target Pleasant, with pungent aroma.
Comet 8.0-10.5% USA     Grapefruit, lemon, orange, and grassy notes.
Crystal 2%-4.5% USA Lager, pilsner, ESB Mt. Hood, Hersbrucker, French Strisslespalt, Liberty, Hallertauer Mild and pleasant, spicy and flowery.
CTZ 14.5-16.5% USA     Citrus collides with pungent spice for an intense late hop contribution.
Dana 7.2-12.6% USA     Floral and citrus aroma.
Delta™ 5.5-7% USA     Spicy, earthy, ginger and citrusy aroma.
Denali™ 13.0-16.0% USA     Pineapple, pine and citrus aroma.
Dr.Rudi 10.0-12.0% NZ     Moderate. Sweetly grassy with overtones of lemongrass, pine sap, and dried fruit.
East Kent Goldings 4.0-6.5% UK     Flowery with citrus peel or citrus candy overtones and a herbaceous, spring meadow-like undercurrent. Gentle and refined, dry hopping can bring forth its citrus aspects alongside a fresh grassy note.
Ekuanot® 14.5-15.5% USA     Strong impressions of citrus, fruit, and herbs.
El Dorado® 14.0-16.0% USA     Dual purpose hop with fruity, tropical flavors.
Ella™ 13.3-16.3% AU     Dual purpose hop that displays floral and subtle spice notes. When used as a late addition or dry hop, it imparts grapefruit and topical flavors.
Empire 8.5-10.5% USA     A good dual purpose hop with very unique aromas. Reminiscent of Cluster, but with overtones of plum, fig cucumber, and mild wood.
Endeavour 7.5-10.6% USA     Blackcurrant, loganberry, spice, grapefruit and lime aroma.
Enigma™ 13.5-16.5% USA     Pinot gris, raspberry, redcurrant and tropical fruit aroma.
Epic 3.0-5.0% USA     Fruity and berry aroma.
Eroica 9%-12% USA Wheat Galena, Nugget, Chinook Strong but pleasant aroma.
Eureka!™ 17.0-19.0% USA   Simcoe An offspring of Apollo and German Merkur, Eureka! has aromas and characteristics of strong herbal notes, pine, mint, grapefruit rind, tangerine, and other citrus. Great for brewers looking for varieties to use in late addition, whirlpool, or “hop stand” hop additions.
Experimental BRU-1 13.0-15.0% USA     It is big and bold with a fruit-forward character.
Experimental HBC 682 9.0-11.0% USA     It has a pleasant and potent bitterness that is clean and neutral when used for the bittering addition.
Feux-Coeur Francais 12.0-16.0% AU     A rare Australian hop variety that has its genetic roots in the Burgundy region of France. It has been specially adapted to grow in the cool climate of Victoria (Australia)
First Gold  6.5%-8.5% UK Ale, ESB U.K. Kent Golding, maybe Crystal A little like Golding family; spicy.
Fuggle 3.0-5.6% USA   Styrian Golding, U.K. Fuggle, U.S. Tettnanger, Willamette Mild and pleasant, earthy and fruity.
Fuggle  4%-5.5% UK All English-style ales, ESB, bitter, lager U.S. Fuggle, Willamette, Styrian Golding Mild, pleasant, hoppy, and robust.
Galaxy™ 11.0-16.0% AU     When used as a late addition or dry hopped, it contributes a pungent flavor of passionfruit and citrus.
Galena 10%-14% USA Ale, porter, stout, ESB, bitter Nugget, Pride of Ringwood, Chinook Medium but pleasant hoppiness, citrusy.
Glacier 3.3-9.7% USA   Styrian Golding, U.S. Fuggle, U.S. Tettnanger, Willamette Dual purpose hop with a citrus earthy aroma.
Golding 4.0-7.0% UK   U.K. Golding, U.K. Progress, Whitbread Golding Variety Mild, extremely pleasant, and gently hoppy.
Golding  4%-6% USA Pale ale, ESB, all English-style beer U.K. Golding, Whitbread Golding Variety, U.K. Progress, and possibly the Fuggle family Mild, extremely pleasant, and gently hoppy.
Green Bullet™ 11.0-14.0% NZ   Crystal, Hallertauer Tradition, Liberty, Mt. Hood, Ultra Moderately intense with a distinct floral, resinous character reminiscent of Styrian Goldings, layered with hints of musky Southern Hemisphere fruit.
Hallertau Aroma 6.5-8.5% DE   Perle A dual purpose hop which has been used to replace Perle
Hallertau Blanc 9.0-11.0% DE     Winey, passion fruit, grapefruit, gooseberry, pineapple character.
Hallertau Hersbrucker  3% to 5.5% DE Lager, pilsner, bock, wheat Mt. Hood, French Strisslespalt Mild to semi-strong, pleasant, hoppy.
Hallertau Magnum 11.0-16.0% DE     Has a fine, if understated, character, showing restrained and mild fresh flower and fruit aromatics when used late in the boil.
Hallertau Merkur 10.0-14.0% DE     Citrusy, sugar-like, mint and pineapple aroma.
Hallertau Mittelfrüh 3.0-5.5% DE   German Tradition, Liberty, Ultra Complex, but mild and approachable. A mixture of sweet, earthy,and herbal with vivid impressions of new-mown hay, sweet spices, and dried flowers.
Hallertau Taurus 12.0-17.0% DE     Pepper, lime, currant and spicy aroma.
Hallertau Tradition 4.0-7.0% DE   Crystal, Liberty Known for its aromatic properties. A replacement for Hallertauer Mittelfrüh.
Hallertauer  3.5%-5.5% USA Lager, pilsner, bock, wheat Liberty, Ultra, Hallertauer Tradition Very mild, pleasant, and slightly flowery, some spicy.
Hallertauer Gold 6.0-6.5% DE   Crystal, Mt. Hood Known for its aromatic properties similar to Hallertauer.
Hallertauer Mittelfrüh 3%-5.5% DE Lager, bock, wheat, maybe pilsner Liberty, German Tradition, Ultra Mild and pleasant.
Hallertauer Tradition  3.5%-5.5% DE Mild-flavored beers Crystal, Liberty Known for its aromatic properties. A replacement for Hallertauer Mittelfrüh.
Harmonie 5.0-8.0% CZ      
Helga™ 5.4-7.3% DE     The ideal Australian hop to provide your beer with the refined hop characters typical of the flavor and aroma contributions from European hops.
Herald 9.0-13.0% UK     New dual-purpose hop
Herkules 13.0-17.0% DE     Pepper, spicy, resinous and orange aroma.
Horizon 11%-14% USA Ale, lager Magnum or a high-alpha hop Pleasantly hoppy.
Huell Melon 7.0-8.0% DE     Honeydew melon and strawberry aroma.
Idaho 7™ 13.0-15.0% USA     A dual-purpose variety with flavors and aromas of tropical fruit, orange, apricot, black tea, pine, and herbs.
Idaho Gem™ 11.0-14.0% USA     Forward impressions of fruit candy supported by citric grapefruit.
Jarrylo® 15.0-17.0% USA     A high-alpha hop, the flavor imparts a mild sweetness and a tea-like spice, with flavors and aromas of banana, pear, spice, and herbal notes.
Junga 12.0-12.0% USA     Bittering hop with a blackcurrant, spicy, grapefruity aroma.
Kazbek 5.0-8.0% CZ     It can show a dominant bright citrus note of lemon or grapefruit, but never obscures the quintessential mixture of floral and earthy spice of its Saaz parent.
Kent Golding  4%-5.5% UK All English-style ales, ESB, bitter U.S. Golding, Whitbread Golding Variety, U.K. Progress Gentle, fragrant, and pleasant.
Kohatu 3.0-3.0% NZ     Aroma hop with high essential oils and intense floral characters of pine needles and tropical fruit.
Kohatu® 6.0-7.0% NZ     Pleasant tropical fruit, showing bright lime and pineapple with traces of pine. 
Legacy N/A USA     Clean grapefruit, floral, black currant notes and a spicy aroma.
Lemondrop™ 5.0-7.0% USA   Amarillo This aroma hop originated from a cross between Cascade and USDA 19058 male. It features (of course) lemony, floral, earthy, herbal, grassy, citrus, pepper, and pine notes.
Liberty 3%-6% USA Lager, pilsner, bock, wheat Hallertauer Tradition, Hallertauer, Mt. Hood Mild and clean aroma, slightly spicy character.
Loral® 10.0-14.0% USA     Dark fruit, floral, lemon-citrus and pepper aroma.
Lotus™ 13.0-17.0% USA     Orange, vanilla, berry and tropical fruit aroma.
Lubelski (Lublin) 3.0-4.5% USA   Czech Saaz, U.S. Saaz, U.S. Tettnanger Mild and typical of noble aroma types, spicy, herbal.
Lublin   CZ   Czech Saaz, Polish grown Saaz, used in Polish lagers. Slightly woody and spicy.
Magnum 12.0-16.0% DE All beers, particularly lager, pilsner, stout Northdown, Northern Brewer Known for bittering value and quality.
Mandarina Bavaria 7.0-10.0% USA   Cascade Mandarin orangey flavor and aroma.
Marynka 9.0-12.0% USA     Aniseed, grapefruit and lemon aroma.
Melba™ 7.0-10.0% USA     Passionfruit, Grapefruit, citrus and summery characteristics.
Meridian 6.3-6.3% USA     One brewer has used it in a single hop lager beer, which he described as “clean and “crisp with a “refreshing sweet lemon character.
Merkur 12.0-15.0% USA   Magnum high-alpha, bittering hop
Millennium 15.5-18.5% USA   Nugget Mild, herbal, similar to Nugget.
Mosaic™ 11.5-13.5% USA   Nugget, Simcoe Both fruity and containing grassy, floral, earthy notes.
Motueka™ 6.5-7.5% USA   Czech Saaz, U.S. Saaz Aroma hop that is fruity, tropical and citrusy.
Mount Hood 4.0-7.0% USA     Moderately intense and sweet with suggestions of herbal notes, flowers and green fruit. Noble-like, it can be pungent with a more pronounced herbal note in fresh brews.
Moutere™ 17.5-19.5% USA     Intensely tropical and fruity with dominant grapefruit and passionfruit notes, and undertones of spry hay, earthy baking spice, and resinous pine. 
Mt. Hood 3%-8%  USA Lager, pilsner, bock, wheat Crystal, French Strisslespalt, Hersbrucker Mild, pleasant, and clean, somewhat pungent and resiny.
Mt. Rainier 5.0-9.4% USA   Hallertauer only available in 2012
Nelson Sauvin™ 12.0-13.0% AU     Distinctive white wine “fruitiness,” gooseberry. Considered by some as “extreme,” this hop is often used in specialty craft and seasonal beers.
Newport 13.0-17.0% USA   Galena, Nugget Fairly pungent.
Northdown  7.5%-9.5% UK All ales, porter   Fruity with some spiciness.
Northern Brewer 7.0-10.0% USA ESB, bitter, English pale ale, porter, California (steam) beer Nugget, Chinook Medium-strong with some wild tones.
Northern Brewer  7% to 10% DE ESB, bitter, English pale ale, porter Chinook, U.S. Northern Brewer Medium-strong with some wild tones.
Northwest Golding 4%-5%   Ale, porter, stout, ESB, bitter   Known for aromatic properties.
Nugget 11.5-14.0% USA Light lager Chinook, Columbus, Galena, U.K. Target Quite heavy and herbal.
Olympic 11.0-13.0% USA   Chinook Mild to medium, citrusy aroma, spicy.
Opal 5.0-8.0% USA   Styrian Golding German dual-purpose hop. Herbal, pepper, grass and aniseed aroma.
Orbit N/A USA     Orbit is different each year as it uses a proprietary blend of hops specially selected out of the New Zealand “Hops with a Difference” breeding program.
Orion 6.0-8.5% USA     Spicy aroma.
Pacific Gem™ 13.0-15.0% AU   Galena Bittering hop with delicate blackberry and floral oak. Pleasant aroma and high bitterness level.
Pacific Jade™ 12.0-14.0% AU     A “soft” bittering hop with spicy and citrus aroma qualities.
Pacifica™ 5.0-6.0% USA   Hallertau family An aroma hop with some citrus and floral character
Pahto™ 17.0-20.0% USA     Herbal, earthy, and floral. 
Palisade® 5.5-9.5% USA   Perhaps Cascade Some “American” characteristics.
Pekko™ 13.0-16.0% USA   Saaz A clean and pleasant variety with floral mint, herbal, citrus, thyme, cucumber, lemon, and sage characteristics. Sometimes described as “Saaz like.”
Perle 6.0-8.5% DE Pale ale, porter, lager Northern Brewer, U.S. Perle Moderately intense, good and hoppy, fruity and a little spicy.
Perle  6% to 9.5% USA Pale ale, porter, German styles Northern Brewer, Cluster, Galena, Chinook Known for its aromatic and bittering properties, pleasant and slightly spicy.
Phoenix 8.0-12.0% USA   U.K. Challenger, U.K. Kent Golding, U.K. Northdown Dual purpose hop with aromas of pine, chocolate, molasses, and floral.
Phoenix  4.2%-5.5% UK All ales U.K. Northdown, U.K. Kent Golding, U.K. Challenger Similar to U.K. Challenger.
Pilgrim 9.0-13.0% USA   U.K. Challenger, U.K. Target Dual purpose hop with citrusy, fruity, spicy, and lemon aromas.
Pilot 8.5-11.5% USA     Marmalade, lemon and spice aroma.
Pioneer  8%-10% UK Ale, ESB U.K. Kent Golding A mild, typical English aroma.
Polaris 18.0-24.0% USA     Intense and lingering impressions of wintergreen, pleasant fruit notes, with a Hallertau-like sweetness and herbal note. Can exhibit a pungent, exotic spice flavor early in fermentation.
Polish Lublin 3%-4.5% POL Pilsner U.S. Saaz, Czech Saaz, U.S. Tettnanger Mild and typical of noble aroma types, spicy, herbal.
Poperinge   BE     A Belgian variety mentioned for its use in Lambic beer in the early 19th century
Premiant 7.0-10.0% USA     A dual purpose variety with a balanced bitterness and a fruity, lemon and lavender aroma.
Pride of Ringwood 7%-10% AU Australian lager Galena, Cluster Quite pronounced, woody, earthy, herbal.
Progress  5%-7.5% UK Ale, bitter, ESB, porter U.K. Kent Golding, Fuggle Moderately strong, good aroma.
Rakau™ 9.0-11.0% AU     Unique aromas described as, “the whole orchard.” Dominant stone fruits (especially apricot), tropical fruits, and candy.
Riwaka™ 4.5-6.5% AU   Czech Saaz, possible American "C" hops Citrusy, grapefruit aroma hop
Rubin 9.0-12.0% CZ      
Saaz 2.0-5.0% CZ Pilsner U.S. Saaz, Polish Lublin Soft, pleasantly spicy and herbal with vivid woodsy, earthy, and dark floral character. Distinctively “hoppy” in pale worts. Rootstock grown elsewhere doesn’t have the same range or balance as Czech flowers. 
Saaz  3%-5% USA Pilsner, lager, wheat Czech Saaz, Polish Lublin Mild and pleasant, earthy and spicy.
Saaz Late 3.0-6.0% CZ      
Saazer 2.8-3.5%       Grass, resinous and lemon aroma.
Sabro™ 12.0-16.0% USA     Complex and distinct fruit and citrus. Unique tangerine, coconut, tropical and stone fruit underscored by hints of cedar and mint.
Santiam 5%-7.9% USA Lager, American ale, pilsner German Tettnanger, German Spalt, German Spalt Select Noble characteristics.
Saphir 2.0-4.5% DE   Any noble hops Strongly but pleasantly spicy with sweet, fruity overtones (citrus, red berries). Mild and approachable in the “noble hop” sense.
Satus 12.5-14.0% USA   Galena Known for its bittering and aromatic properties.
Savinjski Golding 4.6-6.0% USA     Noble aroma.
Select  3.0-6.5% DE   Czech Saaz, German Spalt, Tettnanger Spicy, flowery, and hoppy with prominent undertones of ripe berry and citrus. Spice and wood character reminiscent of Spalt and Saaz. Powerful impressions but with great finesse.
Simcoe® 12%-14% USA     A bittering and aromatic hop.
Sladek 4.5-8.5% USA   Czech Saaz, U.S. Saaz, U.S. Tettnanger A dual-purpose Saaz hybrid. Fruity, passion fruit and citrus aroma.
Smaragd 4.0-6.0% USA     Fruity and floral aromas.
Sorachi Ace 11.0-12.5% USA     Bittering hop with lemony aroma
Southern Cross™ 11.0-14.0% UK     Piney, resinous bittering hop
Sovereign 4.5-6.5% USA   U.K. Fuggle Complex with moderate to intense fruit (peach, red currant, berry, cherry) not quite balanced by a delicate, tangy spice quality. Suggestions of green tea leaves. Pairs well with earthy or herbal varieties in a blend.
Spalt 4.0-5.5% DE   German Spalt Select, U.S. Saaz, U.S. Tettnanger Mild and pleasant, slightly spicy.
Spalt   4%-5.5% DE Lager U.S. Saaz, U.S. Tettnanger, German Spalt Select Mild and pleasant, slightly spicy.
Spalt Select 3.0-5.0% DE   Saaz, Tettnanger Medium intensity and pleasant hoppy qualities. Medium-strong aroma with wild American tones.
Spalt Select  3%-5% USA German lagers Tettnanger, Saaz Medium intensity and pleasant hoppy qualities. Medium-strong aroma with wild American tones.
Sterling 6%-9% USA Lager, ale, pilsner Saaz, Polish Lublin Herbal, spicy, pleasant aroma, hint of floral and citrus.
Sticklebract   NZ     A triploid variety developed at the DSIR Research Station from an open pollinated First Choice; a high alpha variety released in 1972.[39] Aroma is pine and citrus, good for American-style IPAs and pale ales
Strisslespalt 3%-5% FR Pilsner, lager, wheat Mt. Hood, Crystal, Hersbrucker Medium intensity, pleasant, hoppy.
Styrian Aurora 7.0-9.5% SL   Northern Brewer, Styrian Golding, U.S. Styrian Bobek Intense, pleasant and hoppy. Very suitable for extraction and for combination with other varieties in the brewing process.
Styrian Bobek 3.5-7.0% SL   Styrian Golding, U.K. Fuggle, U.S. Fuggle, Willamette Intense, pleasant hop aroma. Similar to Fuggle type.
Styrian Celeia 3.0-6.0% SL   Saaz, Slovenia Bobeck, Styrian Golding Pleasant, hoppy. A high-quality aroma variety with excellent bitterness and aroma qualities.
Styrian Golding 4.5%-6% SL All English-style ales, ESB, bitter, lager U.S. Fuggle, U.K. Fuggle, Willamette Delicate, slightly spicy.
Styrian Golding Celia 3.0-6.0% SL      Invitingly earthy and resinous as befits its Fuggle background, but with a more refined and restrained nature. When used in a hopback or as a dry hop, look for heightened floral and sweet spice. 
Summer™ 5.6-6.4% AU     A hop variety formerly known as Summer Saaz that has a gentle floral aroma, slightly earthy. Expect apricot and stone fruit notes when used in dry hopping.
Summit 17.5% to 19.5% USA IPAs, Imperial IPAs Simcoe Orange, tangerine, citrus notes.
Sun 12.0-16.0% USA   Magnum High-alpha hop with intense character
Super Alpha 10.0-12.0% USA     Earthy, piney bittering hop.
Super Galena™ 13.0-16.0% USA     Grass and spice aroma.
Super Pride 12.5-16.3% USA   Pride of Ringwood A high alpha variety bred from Pride of Ringwood.
Sussex 4.3-5.8% USA     Earthy, grass, mint, citrus and vanilla aroma.
Sybilla   SL     A new variety from IUNG Pulawy which is registered as a bittering hop, but has typical aroma characteristic. A mix of Lublin and Slovenian Styrian Golding.
Sylva™ 5.6-7.3% USA     Floral, herbal and noble aroma.
Tahoma 7.0-8.5% USA     Lemon, citrus, orange and spicy aroma.
Tardif de Bourgogne   FR     French hop, used as an aromatic in continental lagers
Target  9.5%-12.5% UK All ale and lager Fuggle, Willamette Pleasant English hop aroma, quite intense.
Taurus 12.0-17.0% USA   Magnum high-alpha hop
Tettnang 3.4%-5.2% USA German ales and lagers, American lagers, wheat German Spalt, Czech Saaz Santiam An aromatic hop, mild and slightly spicy.
Tettnanger  3.5%-5.5% DE Lager, ale German Spalt, German Spalt Select, U.S. Tettnanger, Saaz Mild and pleasant, slightly spicy, herbal.
Tomahawk 15%-17% USA Ale Columbus Primarily a bittering hop.
Tomyski   POL     A Polish variety used as an aroma hop. This was used in the brewing of Grodziskie
Topaz™ 13.7-17.7% USA     A dual purpose hop, Topaz adds a resinous, grassy flavors; however, with later additions and in higher gravity brews, light tropical fruit flavors (some say lychee) become more pronounced.
Tradition  5%-7% DE Lager, pilsner Hersbrucker, Hallertauer Mittelfrüh Very fine and similar to Hallertauer Mittelfrüh.
Triplepearl 10.3-11.2% USA     Melon, orange, resin, spice and pepper aroma.
Triskel 2.5-5.0% USA     Fruity, citrusy and floral aroma.
Ultra 2%-4.1% USA Lager, pilsner, wheat, finish hop in ales Liberty, Hallertauer Tradition, Saaz Very good to outstanding, some Saaz-like qualities. Aromatic properties similar to Hallertauer.
Vanguard 4.0-6.0% USA   Hallertauer Mittelfrüh, Saaz Aroma similar to continental European types.
Vic Secret™ 14.0-17.0% AU     An aroma hop with resinous, grassy and mild fruit flavors. Late and dry hop additions introduce appealing clean and distinct pineapple and pine characters. Lighter and less dominant than Galaxy.
Vital 12.0-16.0% CZ      
Wai-iti™ 2.5-3.5% NZ   Saaz Aroma hop with a startlingly citrus aroma made up of mandarin, lemon and lime zest
Waimea™ 16.0-19.0% NZ     High alpha but also lots of oils giving fresh tangelo and citrus fruit aroma with pine needles
Wakatu™ 6.5-8.5% USA   Hallertauer Mittelfrüh, Nelson Sauvin Wakatu features floral aromas, as well as notes of fresh lime zest, citrus oils, and has a Mittlefrüh-style sweetness.
Warrior 15%-17% USA Ale, stout Nugget A bittering and aromatic hop.
WGV (Whitbread Golding Variety) 5%-7% UK Ale U.K. Kent Golding, U.K. Progress Quite pleasant and hoppy, moderately intense.
Willamette 3.5%-6% USA Pale ale, ESB, bitter, English-style ale, porter, stout U.S. Fuggle, U.S. Tettnanger, Styrian Golding Mild and pleasant, slightly spicy, fruity, floral, a little earthy.
X04190 3.0-5.0% USA     Light pear, green tea and floral aroma.
X06277 13.0-15.0% USA     Pineapple, pine and citrus aroma.
X07270 15.0-19.0% USA     Spicy, resinous and tangerine aroma.
X09326 3.9-7.0% USA     Berry, tropical fruit, grapefruit and herbal aroma.
X10416 15.0-18.0% USA     Orange, citrus, pine, mint and tropical fruit aroma.
Yakima Cluster 6%-8.5% USA     Used as a kettle hop for bittering.
Yakima Gold 7.0-8.0% USA     Grapefruit and lemon zest aroma.
Zappa™ 6.0-8.0% USA      Spicy with strong notes of tropical fruit (mango, passion fruit), citrus, and pine. Additional descriptors include savory, mint, and Fruity Pebbles™.
Zeus 15.0-17.0% USA   Columbus Aromatic and pleasant. Black pepper, onion and light citrus aroma.
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