 |
Extreminator Doppelbock Home Brew Extract Recipe Kit
SKU: T-BB-EDB
Price: $68.99
   |
29 SRM
28 +/- IBU's
7.2% ABV
The Doppelbock style was first brewed by the monks of St. Francis of Paula in the 1600’s as a source of food to be consumed during Lent, when solid food was not permitted. It was literally considered to be liquid bread. In order to be considered a Doppelbock, the starting gravity must be at least 1.072. The color can range from a deep gold to dark brown. It will be full bodied and very malty with just enough hops to balance the intense sweetness.
In the style of: Ayinger Celebrator Doppelbock
28 +/- IBU's
7.2% ABV
The Doppelbock style was first brewed by the monks of St. Francis of Paula in the 1600’s as a source of food to be consumed during Lent, when solid food was not permitted. It was literally considered to be liquid bread. In order to be considered a Doppelbock, the starting gravity must be at least 1.072. The color can range from a deep gold to dark brown. It will be full bodied and very malty with just enough hops to balance the intense sweetness.
In the style of: Ayinger Celebrator Doppelbock
| No reviews for this product.
|
|
||||
|
