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Crystal Malt 60L American Briess
SKU: M-C060AB-xx
Price: $2.59
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58° - 64° lovibond, Briess Malting
Crystal is used to improve body and aid head retention, while creating a malty sweet background. Used by all-grain and extract brewers alike because it does not require mashing. No enzyme activity is present. The remaining list of malts are crystal malts.
Use: For light beer, use 0.5 - 2% to provide color and flavor.
Use: For amber beer, use 3 - 15% to provide color, sweetness, caramel flavor and body.
For dark beer, use 7 - 15%.
For bock beer, Porters and Stouts, use 10 - 15%.
Crystal is used to improve body and aid head retention, while creating a malty sweet background. Used by all-grain and extract brewers alike because it does not require mashing. No enzyme activity is present. The remaining list of malts are crystal malts.
Use: For light beer, use 0.5 - 2% to provide color and flavor.
Use: For amber beer, use 3 - 15% to provide color, sweetness, caramel flavor and body.
For dark beer, use 7 - 15%.
For bock beer, Porters and Stouts, use 10 - 15%.
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